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You can order online! Browse our menu items and choose what you’d like to order from us.

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Delivery time: Jan 20, 2:00 PM

Delivery Address:

Week of January 13th--FUNDRAISING FOR SOCAL FIRE VICTIMS

Monday 1/13

Meals offered here for Monday, 1/13, are also DELIVERED on Monday 1/13. The checkout cart & invoice will only offer/state one day, but please know if you order a Monday meal, it is delivered on Monday.

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Two portions included. These warm nights are perfect for a dish as comforting as tomato soup. Served with crispy grilled cheese "croutons" and a seasonal winter salad for some fresh greens. Ingredients: sourdough bread, cheddar cheese, tomatoes, onion, vegetable stock, garlic, red pepper, celery, mayo, lettuce, vegetables, olive oil, avocado oil, spices, salt, pepper.

$48.00

Roasted Tomato Soup with Grilled Cheese Croutons and Seasonal Salad [CHEF JESS-MON]

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Two portions included. Scratch-made chicken burrito protein bowls bursting with color, flavor and healthy nutrients. Healthy chicken breast is marinated in smokey chipotle peppers in adobo with tangy lime and garlic and comes nestled in a generous bowl full of fresh tomatoes, black beans, corn, avocado, romaine lettuce, red onion and cilantro over fluffy organic white rice. Comes with organic chips and house-made salsa. Two portions per order. Ingredients: chicken breast, organic white rice, organic corn, organic black beans, organic tomatoes, avocados, lime, red onion, cilantro, salt, pepper, chipotle peppers in adobo (contains peanuts), garlic, avocado oil, romaine lettuce, organic tortilla chips, mild salsa.

$49.00 - Out of stock

Chipotle Chicken Burrito Protein Bowls, Chips & Salsa [CHEF GINNY-MON]

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Two portions included. Crispy eggplant is layered with herbs, organic marinara sauce, and fresh mozzarella cheese. Served with a side of organic spaghetti noodles and a fresh, organic side salad and organic French bread. Two portions included. Ingredients: organic eggplant, organic breadcrumbs, fresh mozzarella, parmesan cheese, organic extra virgin olive oil, organic fresh basil, organic fresh oregano, organic fresh thyme, onions, organic milk, red pepper flakes, organic eggs, organic pasta, organic lettuce, house-made dressing, organic carrots, organic cucumbers, organic tomatoes, organic flour, yeast, raw honey, salt, pepper.

$48.00 - Out of stock

Eggplant Parmesan over Organic Pasta, Side Salad & Organic Bread [CHEF GINNY-MON]

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Two portions included. Treat yourself to the indulgent delight of our creamy lasagna, featuring ground beef layered with fresh béchamel, basil, and a blend of mozzarella and Parmesan cheeses! This dish has been a hit at recent dinner parties, with rave reviews that just kept coming. Served alongside a crisp mixed green side salad. Can be made vegetarian upon request*. Two portions per order. Ingredients: ground beef, San Marzano tomatoes, organic garlic, yellow onion, organic basil, flour, milk, shredded mozzarella & parmesan cheese, mixed greens, Dijon, vinegar, organic olive oil, parsley, herbs, kosher salt, pepper.

+1

$50.00 - Out of stock

The Best Lasagna with Winter Side Salad [CHEF JESS-MON]

Tuesday 1/14

Meals offered here for Tuesday 1/14, are also DELIVERED on Tuesday 1/14. The checkout cart & invoice will only offer/state one day, but please know if you order a Tuesday meal, it is delivered on Tuesday.

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Two portions included. Perfect for these colder days, enjoy a soul-warming dish of white beans and wholesome organic veggies including spinach carrots, celery, kale and aromatic herbs, all complemented with a side of rustic organic French bread. Two portions per order. Ingredients: organic white beans, organic garlic, onion, paprika, organic thyme, bay leaves, organic vegetable broth, organic carrots, organic celery, parmesan cheese, salt & pepper, organic french bread.

$39.00

Tuscan White Bean Soup & French Bread [CHEF JESS-TUES]

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Two portions included. Juicy, tender flank steak and chicken strips grilled to seasoned perfection, and served with sauteed bell peppers, onions, and organic flour tortillas. Spanish-style rice made with organic brown rice. Comes with all the toppings for a custom fajita experience: shredded cheese, sour cream, lime wedges, fresh pico de gallo and, of course, tortilla chips! Two portions included. Ingredients: flank steak, boneless chicken, organic flour tortillas, shredded cheese, organic tomatoes, organic evoo, sour cream, onions, cilantro, limes, corn tortillas/chips, organic bell peppers, salt, garlic, organic cumin, chili powder, pepper, red pepper flakes.

+1

$52.00 - Out of stock

Steak & Chicken Fajitas, Spanish Brown Rice, Chips & Salsa [CHEF GINNY-TUES]

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Two portions included. Tender, flaky Mahi-Mahi steaks with a perfect, tangy, crispy-crunchy crust with crushed stuffing, fresh Parmesan, lemon zest, parsley, and butter, surrounds tender, flaky fillets. Baked to glorious golden crispness & paired with lemon wedges and a refreshing winter green salad with organic apples, cranberries and candied pecans. Comes with everyone's favorite cheesy au gratin potatoes for a complete meal. Two portions included. Ingredients: mahi-mahi steaks, fresh corn, avocados, organic extra-virgin olive oil, red onion, poblano pepper, organic apple-cider vinegar, cumin, chili powder, limes, lemons, oranges, plantains, avocado oil.

+1

$56.00 - Out of stock

Stuffing Crusted Mahi-Mahi with Au-Gratin Potatoes & Winter Green Salad with Apples, Cranberries & Candied Pecans [CHEF GINNY-TUES]

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Two portions included. Like coq au vin, its sister dish from the Burgundy region of France, beef Bourguignon is a stew of meat slowly simmered in hearty red wine along with onions, mushrooms, and crisp, cubed bacon. This dish is served with creamy potato mash, fresh butter lettuce salad with toasted pine nuts and shaved Parmesan. And of course, you need some country French to accompany! Ingredients: chuck beef, bacon, organic carrots, organic onions, organic garlic, thyme, organic beef stock, flour, organic tomato paste, red wine, salt & pepper, potatoes, butter, cream, red wine vinegar, Dijon mustard, organic butter lettuce, pine nuts, Parmesan.

+1

$55.00

Beef Bourguignon with Mashed Potatoes and Butter Lettuce Salad [CHEF JESS-TUES]

Wednesday 1/15

Meals offered here for Wednesday, 1/15, are also DELIVERED on Wednesday 1/15. The checkout cart & invoice will only offer/state one day, but please know if you order a Wednesday meal, it is delivered on Wednesday.

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One portion included. Have you ever had Korean Samgyetang? It is a delicious and healthy soup made by slowly simmering chicken with bones and vegetables. Comes with vegetable side dishes including my homemade kimchi. Ingredients: Chicken, ginger, garlic, daikon radish, chicken powder, sweet rice, sesame oil, salt

+1

$25.00

Samgyetang (Korean Chicken Soup) [CHEF MACO-WED)

Image of Samgyetang (Korean Chicken Soup) [CHEF MACO-WED)

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Two portions included. A classic family favorite with a Fall twist--Tuscan chicken with sundried tomatoes in a creamy pumpkin sauce! Seared chicken breast in a rich creamy, sage and sun-dried tomato sauce with organic pumpkin-- served with your favorite crispy roasted Parmesan potatoes and simple side salad of fresh organic greens and Italian vinaigrette. Two portions per order. Ingredients: chicken breast, organic extra virgin olive oil, organic sage, organic garlic, onion, sun-dried tomatoes in oil, organic half & half, organic pumpkin, grass-fed butter, parmesan cheese, oregano, thyme, organic basil, rosemary, red wine vinegar, white wine, mustard, organic raw honey, potatoes, salt & pepper.

$49.00

Tuscan Chicken, Roasted Potatoes & Side Salad [CHEF GINNY-WED]

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Two portions included. Enjoy this nutrient-packed bowl of perfectly cooked lentils & organic farro topped with seasonal organic vegetables including roasted carrots, cauliflower, asparagus, and Brussels sprouts--all topped with feta. Served with organic tahini dressing on the side. Two portions included (two 2.25lb 'bowls'). Can be made vegan upon request. Ingredients: lentils, organic farro, organic cauliflower, organic carrots, organic zucchini, organic brussels sprouts, organic garlic, curry powder, organic turmeric, smoked paprika, cumin, organic vegetable broth, organic olive oil, parsley, organic tahini, feta cheese, organic apple cider vinegar, organic maple syrup, salt, pepper.

$42.00

Lentil-Farro Grain Bowl with Roasted Vegetables, Feta & Tahini [CHEF GINNY-WED]

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One portion included. Cabbage rolls made with ground beef wrapped in cabbage and slow-cooked in tomato sauce are my mother's favorite. Serve with buttered rice. Ingredients: Ground beef, ground pork, egg, panko, cabbage, bacon, tomato, chicken broth, salt and pepper, sugar, butter, rice etc

+1

$25.00 - Out of stock

Stuffed Cabbage Roll [CHEF MACO-WED]

Image of Stuffed Cabbage Roll [CHEF MACO-WED]

Thursday 1/16

Meals offered here for Thursday, 1/16, are also DELIVERED on Thursday 1/16. The checkout cart & invoice will only offer/state one day, but please know if you order a Thursday meal, it is delivered on Thursday.

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Two portions included. Savory and slightly sweet apricot-glazed pork loin is made with fresh thyme served over hearty organic brown rice cooked in organic chicken bone-broth. Served with roasted organic Brussels sprouts. Two portions included. Ingredients: pork tenderloin, apricot preserves, sherry, organic evoo, organic fresh thyme, organic mustard, organic garlic, organic brown rice, organic chicken bone broth, salt, pepper, organic brussels sprouts, salt, pepper.

$48.00 - Out of stock

Apricot-Thyme Pork Tenderloin, Organic Brown Rice & Roasted Brussels Sprouts [CHEF GINNY-THURS]

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Two portions included. Tender, perfectly medium rare marinated tri-tip with fresh Argentinian Chimichurri sauce, crispy roasted potatoes & fresh steamed organic broccoli and lemon . Two portions included per order. Ingredients: beef tri-tip, organic extra-virgin, olive oil, organic garlic, paprika, organic rosemary, organic beef broth, parsley, red pepper flakes, lemon, baby potatoes, organic broccoli, salt & pepper.

$57.00 - Out of stock

Marinated Tri-Tip with Chimichurri, Crispy Smashed Baby Potatoes & Organic Broccoli [CHEF GINNY-THURS]

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